Our services
Delighting the palate has always been the main objective of Rosario, owner and frontman of the entire seaside resort. After years of experience, the lunch and dinner services now embrace all the variety of Mediterranean cuisine. At lunch the daily "Chef's Menu" is based on fresh fish and the barbecue is always lit for grilled meat and fish. You can also book for dinner. On Sunday, the Apericena buffet catapults us into the after-dinner without interruption. Every day at lunch and dinner we know how to make you melt with taste.
